
We’re excited to introduce Tablas—a bold and flavorful way to enjoy some of our favorite cuts.
Each Tabla is crafted with care, full of rich textures and vibrant flavors, and beautifully arranged to let each ingredient shine.
Every Tabla comes with our house salsas, roasted corn, a potato-chorizo taco, creamy guacamole, and fresh corn tortillas.
Choose your Tabla:








$145 per person + Tax & Gratuity
Preferred parties of 8
48 hour advanced notice
We have meticulously curated a diverse menu featuring classic dishes that have graced our offerings for a decade. Each dish is thoughtfully paired with an extensive selection of international wines, ensuring a delightful dining experience.
2020 Domaine Romanée-Conti, 1er Cru Cuvée Duvault Blochet, Vosne-Romanée
Dinner for 2
$1800 + Tax
Wine, Food, & Gratuity Included
Represents a remarkable offering to Domaine Romanée-Conti, providing an excellent introduction to the Vosne-Romanée wines that define the winery’s exceptional collection.

Trimbach Clos Ste. Hune 2017
Dinner for 2
$1030 +Tax
Wine, Food, & Gratuity Included
One of the finest & rarest white wines in the world. Elegant & fresh on the palate, this is a highly complex, saline & juicy but alkaline, structured Saint Hune with aromatic lemon & grapefruit aromas intermingled with ripe and fine tannins and a characteristic salinity that lingers & lingers.

2020 Chateau Palmer
Dinner for 2
$1150+Tax
Wine, Food, & Gratuity Included
Château Palmer decided to honor this part of their past by crafting 4 barrels of this historical wine. Our cuisine is full of bold flavors that not surprisingly pair great with international wines like Bordeaux, Burgundy & Brunello di Montalcino. These classic appella
2020 Chateau Palmer
Dinner for 2
$1150+Tax
Wine, Food, & Gratuity Included
Château Palmer decided to honor this part of their past by crafting 4 barrels of this historical wine. Our cuisine is full of bold flavors that not surprisingly pair great with international wines like Bordeaux, Burgundy & Brunello di Montalcino. These classic appellations of the world are very successful because they emphasize the relationship between
food & wine. Our Southwestern style adds earthiness, mineral & spicey flavors, but it’s never too hot.
Beginning May 5th.
An intimate monthly expression of Alta Cocina and world-class wines—each evening centered around a distinct theme, crafted in harmony, guided by story, and designed to linger beyond the table.
Opening Night: The Classic Flavors & Appellation Menu
A multi-course dialogue between place and plate, where each pairing reveals depth, character, and intention.
A limited offering of raffle tickets will be available at $5 each, featuring select lots of Buffalo Trace bourbons and world-class wines. Each set of 100 tickets unlocks a new lot—progressively revealing additional selections as the evening unfolds.
To ensure a seamless and fully confirmed experience, all reservations for this dinner series are secured exclusively through Resy. Once fully reserved, additional seating will not be released.
Limited Seating
Our first Wine Dinner Series is nearly reserved, with 9 seats remaining.
5:00 PM to 8:45 PM
(Kitchen closes at 8:00 PM)
Reservations are seated in 15-minute arrival windows for each seating. Please arrive on time to enjoy the full dinner and live music experience
Operating hours are subject to change. We may close
Operating hours are subject to change. We may close early due to business volume. Thank you for your understanding.
At Posada Alta Cocina, we offer a curated group dining experience designed to feel seamless, elevated, and memorable for your guests.
Our menu is thoughtfully structured as a three-course experience, allowing for both choice and flow throughout the meal.
We believe great moments are shared around the table.
Discover a collection of exceptional experiences—from iconic wine pairings and champagne celebrations to intimate live performances—each thoughtfully curated, warmly hosted, and unmistakably Posada.
