Posada began with a dream to share bold, flavorful food made with quality ingredients and inspired by the heart. Starting as a food cart, our delicious fare quickly gained popularity and soon catering requests began to pour in. The next logical step was to open a brick and mortar establishment. After discovering a small space in a strip mall within Livermore Valley Wine Country, Posada's new home was secured. For over 10 years now, the restaurant has welcomed diners from all over the Tri-Valley and beyond, offering contemporary cuisine and exceptional hospitality. While our food and beverage options are constantly evolving, our commitment to that initial dream remains unchanging. Our commitment to providing exceptional service, fresh and high-quality ingredients, carefully curated wine list, and a welcoming atmosphere has always been at the forefront of our business model. As we continue to expand our menu and beverage offerings, we strive to maintain the same level of excellence that our customers have come to expect from us. Whether you're stopping by for a quick snack or a sit-down meal, we want you to feel like you're part of the family.